The ingredient of Steak And Asparagus Salad
- 3 beef sirloin steaks
- oil for brushing
- 75g cherry tomatoes halved
- 1 bunch asparagus trimmed
- 100g baby spinach
- 2 tablespoons oil
- 1 1 2 teaspoons dijon mustard
- salt and cracked black pepper
The Instruction of steak and asparagus salad
- to make the dressing whisk together the oil dijon salt and pepper set aside
- cut fat from steaks and brush with oil salt and pepper heat a non stick frying pan to medium high and cook steak to your liking remove from heat cover and set aside
- blanch the asparagus spears in boiling water then plunge into iced water set aside
- drain asparagus toss with spinach and tomatoes and divide between four plates slice steak and place on top of salad add dressing and serve
Nutritions of Steak And Asparagus Salad
calories: 320 738 caloriescalories: 17 grams fat
calories: 5 grams saturated fat
calories: 1 grams carbohydrates
calories: 1 grams sugar
calories: n a
calories: 39 grams protein
calories: 93 milligrams cholesterol
calories: 125 08 milligrams sodium
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calories: nutritioninformation